Moderato Non-Alcoholic Red Wine: A Revolution in FlavorModerato, crafted in the heart of Gascony, France, redefines non-alcoholic red wine with its innovative approach, blending tradition with modern expertise. Founded by wine enthusiasts Fabien and Sébastien, alongside oenologist Frédéric, Moderato’s mission is to deliver the rich, authentic taste of French wine without alcohol, embracing “liberty, equality, sobriety.” Using premium Merlot, Tannat, and Cabernet Sauvignon grapes from Gascony’s finest vineyards, these wines offer vibrant blackberry, plum, and spice notes with velvety tannins, ensuring a balanced, structured profile that rivals traditional reds.
Moderato’s non-alcoholic red wines are crafted through a meticulous process: starting with high-quality wine made via traditional fermentation, followed by low-temperature vacuum distillation to gently remove alcohol while preserving aromas and texture. This revolutionary technique results in a wine with near-zero alcohol content (<0.5%), rich in Omega-3, and free from health concerns, making it ideal for health-conscious drinkers, cultural abstainers, or anyone seeking guilt-free indulgence.
Perfect for dinners, parties, or quiet evenings, Moderato’s red wines pair beautifully with beef carpaccio, vegetable lasagna, or herbed salads. Serve at room temperature or slightly chilled for optimal enjoyment. With only 14-15 kcal per serving, they’re a light, flavorful choice. Available in the Cuvée Originale (Cabernet Sauvignon, Merlot) and premium Cuvée Révolutionnaire (Merlot, Tannat), these wines deliver bold fruit and subtle vanilla, celebrating Gascony’s terroir.
Moderato’s commitment to sustainability and local growers ensures eco-friendly production, while its versatile range—including reds, whites, rosés, and sparkling wines—caters to all occasions. Join the non-alcoholic revolution and savor the elegance of French wine without compromise.
Moderato’s non-alcoholic red wines are crafted through a meticulous process: starting with high-quality wine made via traditional fermentation, followed by low-temperature vacuum distillation to gently remove alcohol while preserving aromas and texture. This revolutionary technique results in a wine with near-zero alcohol content (<0.5%), rich in Omega-3, and free from health concerns, making it ideal for health-conscious drinkers, cultural abstainers, or anyone seeking guilt-free indulgence.
Perfect for dinners, parties, or quiet evenings, Moderato’s red wines pair beautifully with beef carpaccio, vegetable lasagna, or herbed salads. Serve at room temperature or slightly chilled for optimal enjoyment. With only 14-15 kcal per serving, they’re a light, flavorful choice. Available in the Cuvée Originale (Cabernet Sauvignon, Merlot) and premium Cuvée Révolutionnaire (Merlot, Tannat), these wines deliver bold fruit and subtle vanilla, celebrating Gascony’s terroir.
Moderato’s commitment to sustainability and local growers ensures eco-friendly production, while its versatile range—including reds, whites, rosés, and sparkling wines—caters to all occasions. Join the non-alcoholic revolution and savor the elegance of French wine without compromise.