Naturally sweet and tasty with its pieces of melting fruit reminiscent of summer flavors, this low-sugar peach preparation highlights these beautiful, particularly sunny yellow fruits imbued with the orchards of the south of France. The House uses the best varieties of peaches selected for their taste qualities, favoring local producers. Gourmet and light, it will be delicious spread on toast or as an addition to a dessert or yogurt.
The Maison Francis Miot highlights the know-how and passion of taste. The manufacturing processes of our artisan jams, whose quality has been rewarded with numerous awards, remain unchanged for many years: The short and controlled cooking in small copper cauldrons allows to fully preserve the flavor of the fruits rigorously chosen for their exceptional taste and thus reduce the sugar content.