Madagascar Dark Chocolate 70% cocoa with cocoa nibs - Top seller
Naturally complex, strong with little acidity, this cocoa from northern Madagascar reveals a wide range of aromas and its characteristic fruity notes.
- Nose: delicate and elegant cocoa
- Taste: hint of acidity, very light bitterness
- Texture: pleasant balance between fondant and crunchy textures
- Aromatic profile: notes of red fruits and roasted cocoa