Pickup available at 中環7號碼頭(天星碼頭)自取點 Central Pier No.7 Pickup Point
Usually ready in 24 hours
French Bouchot Mussel 1.4kg
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中環7號碼頭(天星碼頭)自取點 Central Pier No.7 Pickup Point
Pickup available, usually ready in 24 hours中環7號碼頭
Hong Kong SAR -
金鐘港鐵站自取點 MTR Admiralty Pickup Point
Pickup available, usually ready in 24 hours港鐵站
金鐘
香港 Hong Kong SAR+85291365150
Bouchot culture: Intertidal growth technique, or bouchot technique: pilings, known in French as bouchots, are planted at sea; ropes, on which the mussels grow, are tied in a spiral on the pilings; some mesh netting prevents the mussels from falling away. This method needs an extended tidal zone. Mussels can be smoked, boiled, steamed, roasted, barbecued or fried in butter or vegetable oil.
Mussels can’t be freeze live. You need to cook them first or remove the meat from the shell then freeze them.
Product Features: Live, vacuum pack of 1.4kg, ready to cook
Origin: France
French Name: Moules de Bouchot Prêtes à cuire (nettoyées)
Ordering Time:
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