Le Marmiton is a traditional, authentic brand specialising in seafood products since 1996. For nearly 18 years it has carried on artisanal know-how and developed flavourful, quality recipes.
Ingredients :
water, lobster 18%, fish, rock fish, modified cornstarch, cream tomato concentrate, onions, salt, white wine, rapeseed oil, carrots, Burgundy brandy, spices, saffron.
Usage Tips: This bisque is already velvety but you can add a little cream to obtain an exquisite sauce that will accompany your fish dishes or quenelles.