Olive oil with a fresh, herbaceous and tonic flavor.
Olive Variety : Picual
Production : produce with green olives, picked before maturity at the beginning of October.
Aroma : tomato leaves
Associations : smoked salmon, tomato salad, goat cheese, toasted bread, raw vegetables, fish, humus, feta, marinade, strawberries
Ingredients :
100% Picual Olives
Origin :
Cordoba, Andalusia, Spain
Conservation :
Keep away from light, store in a dry and cool place.