![法國 Maison Argaud 油封鴨腿 2隻裝 740g - Club France Hong Kong](http://clubfrancehongkong.com/cdn/shop/products/maison-argaud-2-740g-839948_{width}x.jpg?v=1665585690)
Free-range duck legs are salted overnight then cooked in their own fat before being tinned.
Just pan-fried or baked in oven, the meat is generous, tender and firm at the same time.
Free-range duck legs are salted overnight then cooked in their own fat before being tinned.
Just pan-fried or baked in oven, the meat is generous, tender and firm at the same time.